Gulkand
Gulkand is a traditional Ayurvedic sweet preserve made from sun-cooked Damask rose petals and sugar (or mishri), offering a cooling, aromatic, and rich floral flavor. Renowned as a natural coolant, it aids digestion, reduces acidity, acts as a powerful antioxidant, and is commonly enjoyed in milk, on toast, or as a mouth freshener.
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Product Specification
ROSE PETALS , SHARKARA ,PRAWALA
Gulkand is a natural, cooling, and nourishing mixture made from rose petals and sugar/honey. It is primarilyIt is used to relieve constipation, acidity, mouth ulcers, and stomach heat. It also helps promote mental calm, reduce fatigue, and enhance skin glow.
1-2 table spoonful twice a day
Bhaishajya Ratnavali
Formulated by Ayurvedic Experts
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